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6"x6" oil |
I set up this still life outside under bright midday sun and I was looking down on it. I downplayed the highlights because I didn't want it too seem too bleached. I put the radish rose in it because it was just so amazing. It came from left over Chinese food from a really nice restaurant and I just had to take the radish rose. There are a lot of things I like about this but truth be told, I have a lot to learn about setting up still life compositions. It takes a lot of patience to do it right and my ability to be methodical and patience does not lie in that direction....at least yet.
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